
Agaricus bisporus
Button mushrooms are the most widely cultivated and consumed mushroom variety worldwide. With their mild, delicate flavor and versatile nature, they seamlessly blend into almost any dish. Rich in B vitamins, selenium, and potassium.
Chef's Tip
Sauté in butter over high heat for golden-brown color.
Rich in beta-glucans
Natural source of Vitamin D
Excellent source of B2, B3
Only 22 kcal per 100g
Rich, velvety soup with herbs
7 ingredients · 5 steps
Quick pan-toss with garlic and herbs
5 ingredients · 5 steps
Cheese and herb filled baked mushrooms
6 ingredients · 5 steps
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